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Fruits, veggies and cheese burst with flavor when tossed with a light and natural vinaigrette.
A classic dessert—Bread Pudding—gets a gooey, indulgent update that doesn’t keep you tied to watching the oven. This slow-cooker version is made with cubed French bread, rich custard and the genius addition of toffee bits. Scoop it straight from the slow cooker and serve it warm, with a drizzle of dressed-up caramel topping enhanced with vanilla.
A perfect dessert for fall potlucks, delicious pumpkin bars are made even better with cream cheese frosting.
Fresh blueberries on a buttery cookie base and topped with a sweet crumble will be your new go-to summer bar.
Prepare a peppy dip in no time! Your tastebuds will take a Southwest adventure.
15-minute recipe! Smoked salmon and seasonings dress up a flavored cream cheese spread.
When you’re feeding a crowd, this sweet and salty side dish—for 12!—just can’t be beat. Featuring whole kernel sweet corn, crispy crumbled bacon and chive-and-onion cream cheese, this dish is as creamy and comforting as they come, and it can be yours with a minimum of effort. That’s right, 10 minutes of prep is all this side requires. So next time you’ve got a full oven and a full house, turn to this set-it-and-forget-it side!
Make it ahead" are the magic words that let you get a jumpstart on meals. Add this potato bake to your favorite make-ahead recipes.
In many parts of the South, a party doesn't start until someone brings out the pimento-cheese spread. This entertaining favorite is always great with crackers, cocktail bread slices, or cut-up fresh veggies.
Ready in 45 minutes, this savory meatball dish is made with ground turkey and creamy basil pesto sauce. They're great over pasta or in a meatball sub.
Succulent seasonal fruits and a flavor-infused simple syrup are the stars of this delicious Homemade Fruit Cocktail. It's the perfect dessert to finish off a light meal
Make-ahead recipe! A buffet table becomes beautiful with lovely layers of cream cheese, pesto and sun-dried tomatoes.
Easy and just the right amount of sophisticated, this spin on Brussels sprouts features shallots and bacon, plus a flavor boost from vinegar and brown sugar make this side dish unforgettable. There will be no upturned noses when you serve these Brussels sprouts!
These easy stir fry-inspired meatballs, finished with a four-ingredient teriyaki glaze, are the perfect new appetizer to add to your list of favorites.
These crowd-pleasing cheesy roll-ups are loaded with flavor and can be made ahead for easy entertaining.
These muffin-tin mac and cheese cups work equally well on a buffet or in a lunch box!