Craft a selection of staple dishes that reflect the heart of Southern cuisine. This immersive cooking class will take you on a culinary journey through the American South celebrating signature dishes from across the region including an iconic cocktail. You'll learn tips and techniques from a talented chef instructor to recreate these dynamic Southern dishes at home. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

East Coast coziness comes to your dining room table. Get acquainted with the East Coast traditions of New England in a cooking class that puts the focus on domestic American fare. Learn regional techniques for creating fresh crab cakes, assemble a creamy buttermilk coleslaw, bake a crustless blueberry pie and mix up cranberry limeade, all made from scratch with guided instruction from a local superstar. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Craft time-honored French pastries and modern baked sensations. Learn to prepare a selection of classic French pastries and contemporary treats popularized by social media featuring flaky, laminated pastry dough in this immersive, three-hour cooking class. Guided by a talented chef instructor, you will practice the precise techniques behind those airy layers of golden, buttery pastry. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Indulge in the charms of the City of Lights with a menu of French classics. This immersive cooking class highlights the timeless allure of French cuisine. Under the guidance of a world-class chef, you will learn traditional culinary techniques to elevate a humble dish into something extraordinary. Finish the meal with an iconic French dessert. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 18+.

These adorable floral cakes are the perfect sweet treat for your special springtime occasions. Add elegant new elements to your baking abilities with a cooking class that adds festive floral flair to a collection of delicious cupcakes. Your skillful instructor shows you how to mix classic batter and bake it into chocolate cupcakes before whipping up fluffy buttercream to create enchanting flower decor. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Make sweet memories together with this family-friendly experience. In this dessert-focused cooking class designed for the whole family, you will learn tips and tricks to make and decorate colorful, seasonal delights. Your chef instructor will offer guidance for participants of all ages to help make baking fun and approachable for young chefs and their parents. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 7+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Elevate your skills in the kitchen by learning fundamental knife skills. Develop your knife skills in this hands-on cooking class. A chef instructor will teach you the chef-approved tips to improve this basic skill. You'll learn the proper way to slice, dice, chop and julienne fresh ingredients. Your newfound skills will help you improve your kitchen confidence and elevate every recipe you make. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Craft traditional Italian fare inspired by the bounty of the season. In this hands-on cooking class, you will create a vibrant meal showcasing time-honored Italian cooking techniques and fresh regional ingredients. Your chef instructor will share tips for perfectly preparing proteins, building luxurious sauces and infusing flavor into every dish from the first bite to the last. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Top your table with some of France's finest fare. Make dinner time a little more special with a cooking class featuring a full-fledged bistro menu. You'll master gourmet techniques for preparing pan-roasted tarragon chicken, fresh asparagus topped with poached eggs and a delicate souffle flavored with Grand Marnier. Learn from a first-rate chef while adding delicious new tricks to your culinary capabilities. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Learn how to prepare Chinese fare at home. Forego your favorite Chinese takeout by joining this cooking class. Led by a gourmet chef, you'll practice traditional culinary techniques and pick up authentic recipes. Begin by preparing hot and sour soup and making scallion pancakes. Next is a classic honey sesame chicken with a side of ginger beef and scallion lo mein. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Boost your global culinary skills by learning to prepare authentic recipes. Under the guidance of an esteemed chef, this fun and engaging cooking class features traditional Portuguese recipes. Begin by preparing piri piri chicken and a side of potato croquettes. You'll also toss together a fennel and orange salad with Spanish olives and sherry vinaigrette. Dessert is Portuguese brûléed custard tarts. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Heat up your evening with a hands-on class cooking and savoring exquisite meals. Imagine spending springtime in a Parisian café. In this chef-led cooking class, your instructor will demonstrate how to prepare a delicious meal using classic French flavors. You will learn to whip egg whites for a goat cheese soufflé, grill asparagus, and whisk a pan sauce. The evening will conclude with crêpes Suzette, complete with flambé. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.