Appetizers
Bacon Jalapeño Turkey Pinwheels
Description
These crowd-pleasing cheesy roll-ups are loaded with flavor and can be made ahead for easy entertaining.
Ingredients:
- 1 package (8 oz) cream cheese, softened
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1/4 teaspoon ground red pepper (cayenne)
- 4 large (10-inch) spinach flour tortillas
- 1/2 cup chopped cooked bacon
- 2 tablespoons chopped jalapeño slices from 1 jar (12 oz) Old El Paso™ Hot Jalapeño Slices
- 1 package (9 oz) thinly sliced deli turkey
- 8 mozzarella cheese sticks
Directions:
- In medium bowl, mix cream cheese, cumin, coriander and red pepper. Divide mixture among tortillas, spreading to edges of tortillas. Top with bacon and jalapeños. Top with deli turkey. Place 2 cheese sticks at one edge of each tortilla, end to end. Roll up very tightly. Cover with plastic wrap. Refrigerate at least 2 hours but no longer than 24 hours.
- To serve, cut each roll into 6 (1/2-inch) slices.
