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For a summer-ready pasta salad that pairs well with any grilling menu or for a quick potluck pleaser, try this 30-minute pasta. It gets a head start with Suddenly Salad and goes Greek with feta, olives and tomatoes.
Bake this delicious custard-style mac and cheese – a tasty side dish.
If you ask us, one of the best parts of picnics is the potato salad. Pair our Creamy Potato Salad recipe with barbeque or anything from the grill, or set it out as a potluck dish! This side is sure to be a crowd-pleaser at any and all warm-weather get-togethers. For some extra fun and flavor, consider jazzing up your Creamy Potato Salad with some bacon, diced ham, pepperoni or salami. We love sprinkling fresh herbs before serving for a little extra color and taste, too. Come and get it!
Combine fall flavors--squash, nuts, apples--then bake with sweet maple to bring out wonderful flavor.
These cheese garlic biscuits are a treat for the tastebuds. They're super easy to make, with a little helping hand from Bisquick™ Heart Smart™, of course. Make these Bisquick™ drop biscuits, and enjoy them alongside your next meal.
With a casserole this good, why wait until the holidays to enjoy it? Keep a few bags of the frozen green beans stashed in your freezer, so you can make this dish for other amazing dinners whenever the mood strikes. It makes a dazzling co-star with Italian beef roast, pork roast , or meatloaf. Or turn an average dinner into something special when you serve it alongside your go-to baked chicken or pork chops. Yum!
There's something truly comforting about a piece of warm cornbread fresh from the oven. Classic, delicious, and filled with sweet and savory corn flavor, cornbread has a special place in American cuisine. But even if you’ve been eating it all your life, you might not actually know what cornbread is.
Apples, nuts and celery—a classic combination. The best part? You need only 10 minutes to throw it all together!
Betty Crocker Baking for Today cookbook shares a recipe! Rise to an occasion with a yeast bread that is anything but slow! Kids will love learning to make bread using this fun recipe.
Love your mashers full of dairy? So do we! Which is why we can’t get enough of these mashed potatoes with sour cream and garlic. Sour cream and milk work together to create the creamiest, fluffiest taters you’ve ever tasted, and the addition of savory garlic brings another flavor dimension to the table that seriously makes these spuds irresistible. Plus, you’d never guess that this recipe was lightened up from a classic dish. So, looks like you can really have your mashed potatoes and eat them too!
Like to add your own touches to a box mix? Try this deliciously loaded version of boxed potatoes.
Breakfast, lunch or dinner–this rolled biscuit recipe is a welcome addition to any meal! Serve these Bisquick™ Rolled Biscuits with butter and jam for breakfast, use them as a sandwich for lunch or even in place of dinner rolls.
We’ve dressed up this one-pot wild rice dish with rich sausage, fragrant herbs, and earthy mushrooms. During the holidays, it can be a decadent alternative to traditional stuffing, but it’s also a comforting and elegant dish for any time of the year.
When it comes to Thanksgiving sides, our turkey stuffing is always on the must-make list. Whether you call it stuffing or dressing, this traditional stuffing recipe is a crowd-pleasing classic for holiday gatherings, boasting the perfect blend of herbs, pillowy soft bread, butter, and fresh veggies. Our favorite part? It takes just 15 minutes of prep time and a few easy steps to bake mouthwatering, aromatic homemade stuffing.
Craving a warm cheesy biscuit but you're eating gluten free? Try our easy cheesy biscuits thanks to Bisquick® Gluten Free mix.
Roasting enhances carrots’ natural sweetness, and a bit of balsamic vinegar brings the right amount of zippy tartness to this easy, attractive dish. Bonus: It’s a vegetarian-friendly side dish that everyone will love.