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It's "thyme" for chicken salad! Make this crunchy and flavor-packed salad a day ahead for a super time-saver.
Enjoy this tasty beef sandwich for dinner that can be made ahead of time!
Fire-roasted diced tomatoes and Gorgonzola cheese add a flavorful punch to chicken pasta salad topped with creamy ranch dressing.
What is it? It’s a grilled BCT (bacon, cheese and tomato) with a bonus of turkey on sourdough and a special avocado dressing.
Five ingredients and 20 minutes are all you need to make a homemade soup with Southwest flair.
Fresh gingerroot, coconut milk and Progresso™ vegetable broth provide a unique flavor foundation for this sophisticated but easy sweet potato soup.
Be a salad pro! It's easy with Suddenly Salad® and a few extras in your cupboard.
Adding shrimp and fresh dill weed make egg salad special; tucking it into a tortilla makes it awesome!
The flavors in this layered salad—cool ranch, spicy chicken, crisp bacon—ensure this potluck salad is a sure-fire hit.
This Italian pasta salad makes a terrific lunch or supper for four...on the table in 25 minutes!
Organic fire roasted tomatoes and a touch of cream make tomato soup extraordinary.
Snow pea pods and seafood sticks lend lots of color and appetite appeal to this fun bow-tie pasta.
Dinner ready in 20 minutes! Enjoy this tasty chicken focaccia layered with tomatoes, cheese, bell pepper and onion. Perfect if you love Mediterranean cuisine.
A big wrap stuffed full of basil-flavored tuna salad and topped with savory provolone cheese and Greek olives.
Create a colorful salad by tossing a light citrus dressing with tender spinach, crunchy pecans and sweet fruits.
Dinner made easy with Betty Crocker® Suddenly Salad® classic salad mix. Have this delicious bacon salad ready in just 25 minutes.
Ditch the slow-soaking dried legumes in place of easy refried beans in this hearty soup, with ham, vegetables, and chili seasoning.
On cool days, what could be better than this robust soup that boasts of potatoes, cauliflower and ham?
Feeling like soup? Cozy up to a bowl of piping-hot chowder you can make in less than 30 minutes.