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Side Dishes
Waldorf Salad
Apples, nuts and celery—a classic combination. The best part? You need only 10 minutes to throw it all together!
Side Dishes
Turtle Bread
Betty Crocker Baking for Today cookbook shares a recipe! Rise to an occasion with a yeast bread that is anything but slow! Kids will love learning to make bread using this fun recipe.
Side Dishes
Mashed Potatoes with Sour Cream and Garlic
Love your mashers full of dairy? So do we! Which is why we can’t get enough of these mashed potatoes with sour cream and garlic. Sour cream and milk work together to create the creamiest, fluffiest taters you’ve ever tasted, and the addition of savory garlic brings another flavor dimension to the table that seriously makes these spuds irresistible. Plus, you’d never guess that this recipe was lightened up from a classic dish. So, looks like you can really have your mashed potatoes and eat them too!
Side Dishes
Loaded au Gratin Potatoes
Like to add your own touches to a box mix? Try this deliciously loaded version of boxed potatoes.
Side Dishes
Bisquick Rolled Biscuits
Breakfast, lunch or dinner–this rolled biscuit recipe is a welcome addition to any meal! Serve these Bisquick™ Rolled Biscuits with butter and jam for breakfast, use them as a sandwich for lunch or even in place of dinner rolls.
Side Dishes
One Pot Sausage & Mushroom Wild Rice
We’ve dressed up this one-pot wild rice dish with rich sausage, fragrant herbs, and earthy mushrooms. During the holidays, it can be a decadent alternative to traditional stuffing, but it’s also a comforting and elegant dish for any time of the year.
Side Dishes
Traditional Stuffing Recipe
When it comes to Thanksgiving sides, our turkey stuffing is always on the must-make list. Whether you call it stuffing or dressing, this traditional stuffing recipe is a crowd-pleasing classic for holiday gatherings, boasting the perfect blend of herbs, pillowy soft bread, butter, and fresh veggies. Our favorite part? It takes just 15 minutes of prep time and a few easy steps to bake mouthwatering, aromatic homemade stuffing.
Side Dishes
Gluten Free Cheese Garlic Biscuits
Craving a warm cheesy biscuit but you're eating gluten free? Try our easy cheesy biscuits thanks to Bisquick® Gluten Free mix.
Side Dishes
Honey-Balsamic Roasted Carrots
Roasting enhances carrots’ natural sweetness, and a bit of balsamic vinegar brings the right amount of zippy tartness to this easy, attractive dish. Bonus: It’s a vegetarian-friendly side dish that everyone will love.
Side Dishes
Easy Deviled Eggs
If you need a good deviled egg recipe that doesn’t take ages to make, this one’s for you. Our easy deviled egg recipe serves up that classic creamy, savory, and perfectly eggy flavor you know and love from your favorite shareable appetizer—all in just 15 minutes! We love setting out a platter of these bite-sized stuffed eggs for game day gatherings, Easter potlucks, and all kinds of special occasions.
Side Dishes
Cheesy Green Bean Casserole
With a creamy sauce, perfectly al dente green beans, crunchy French fried onions and more in the mix, even traditionalists will have to admit this green bean casserole with cheese is delish. It’s the perfect blend of old school and new school.
Side Dishes
Slow-Cooker Cheesy Hash Brown Casserole
When you’re cooking for a crowd, break out the slow cooker for an easy, delicious side dish. These slow-cooker cheesy hash browns is the dish of legends at potlucks everywhere. Don’t count on having any leftovers the next day, but if you do, warm them up in the microwave and serve them with scrambled eggs for a hearty next-day breakfast.
Side Dishes
Homemade Make Ahead Mashed Potatoes
Quintessential to almost all holiday meals, but most famously eaten on Turkey day, Thanksgiving mashed potatoes are the one side that’s truly adored by everyone. That's why we're showing you how to make mashed potatoes ahead of time, with nothing more than a few pounds of spuds, milk, butter, cream, salt and pepper. Make-ahead mashed potatoes can be prepped in just 25 minutes, and you can even make them the night before, so come dinnertime you can stress a little less knowing all you have to do is pop your prepped casserole dish in the oven.
Side Dishes
Lemon-Parmesan Risotto
There’s so much more to this lemon risotto dish than meets the eye! Italian Arborio rice simmers with butter, wine and broth until the liquid is absorbed into the rice turning it creamy and creating the perfect risotto consistency—not too runny or mushy, but just right. Next, lemon juice, zest and Parmesan cheese are stirred into the pot to boost the flavor. Finally, a sprinkle of fresh chopped parsley and cracked black pepper make for a perfect finish. So, you see, there’s no need to be intimidated by risotto. Master this 35-minute recipe, and it’s sure to become a part of your regular rotation!
Side Dishes
Spring Roasted Potato Salad
Every brunch table needs a fresh and tangy side, and this roasted potato salad fits the bill. It’s a dressed-up alternative to classic potato salad—with asparagus, arugula and a lemon vinaigrette—so it can be served at brunch, lunch or dinner!
Side Dishes
Grilled Smoky Cheddar Potatoes Foil Pack
The possibilities are endless when it comes to potatoes, but it doesn't get much better than this. Potatoes, cheese and herbs wrapped in a foil parcel to keep in all the deeply delicious flavor. They're perfect for any celebration..time and time again.
Side Dishes
Whipped Maple Sweet Potatoes
Maple syrup sweetens these velvety mashed sweet potatoes. Pass a pitcher of warm syrup to drizzle over the top.
Side Dishes
Lemon-Blueberry Scones
Treat your family with these citrusy scones that are made with blueberries.
Side Dishes
Slow-Cooker Scalloped Potatoes
Serve a supreme side made in slow cooker- just by adding a handful of ingredients to potatoes.
Side Dishes
Scalloped Corn
Creamy corn sprinkled with a crunchy topping makes a delicious side dish for roasted chicken, pork and beef.