About
Boost your global culinary skills by learning to prepare authentic recipes.
Under the guidance of an esteemed chef, this fun and engaging cooking class features traditional Portuguese recipes. Begin by preparing piri piri chicken and a side of potato croquettes. You'll also toss together a fennel and orange salad with Spanish olives and sherry vinaigrette. Dessert is Portuguese brûléed custard tarts.
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
