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Make bite-size quiche that deliver big taste! Serve them for a brunch buffet or a simple appetizer.
You might already have a biscuits and gravy recipe, but once you try our easy, all-in-one-skillet version with Cheddar-spiked biscuits, you’ll wonder why you haven’t been making it this way all along!
Homemade blueberry muffins burst with fresh flavor that store-bought can never duplicate—and it doesn’t take rocket science to make them great. Overmixing leads to peaked tops, tough interiors and dry muffins, so follow these simple steps and your muffins will be beautiful and delicious!
Upgrade your typical BLT with this grilled version, jazzed up with turkey and melted Cheddar cheese. Prepared dressing and cooked turkey breast make it go together fast.
Enjoy flavors from the Mediterranean. Feta cheese, roasted peppers and bacon bake into a great-tasting, impossibly easy pie.
You can serve this double-textured pastry as a bread or dessert. What an elegant addition to a brunch buffet table!
Looking for a tasty side dish, starter or light lunch? You can't go wrong with classic Corn Chowder! Smooth, creamy and oh-so-delicious, this soup is sure to find a place in your regular recipe rotation. Get a bowlful of Corn Chowder on the table in 35 minutes, and eat up!
Love breads? Then enjoy these simple yet delicious muffins that are made using Original Bisquick® mix - baked and ready in just 30 minutes!
Show the family that you still got it with this impossibly easy Zucchini pie recipe. Prep time is next to nothing, and while you're adding ingredients, know that this savory Bisquick zucchini pie recipe welcomes any vegetables! Take your pick from peppers all the way to tomatoes...even try both!
Bring the fabulous flavors of France to your dinner table with this delightful quiche baked with crumbled bacon and Swiss cheese.
We took the beloved Cobb salad up a notch by turning it into a delicious pasta salad! All the classic ingredients are here: chicken, bacon, blue cheese, hard-cooked eggs and more—all tossed together with a zingy dressing that keeps the flavors balanced.
All time favorite muffins come loaded with a good dose of chocolate chips in this delicious recipe.
This all-day slow-cooker recipe isn’t your average bean soup—it’s wildly flavorful and extra hearty, and we’d bet it’ll become your favorite on the first try. The secret is in cooking the beans with a bone-in ham shank that infuses flavor into every bite. The key to getting the perfect consistency, mashing the beans, is a can’t-skip step that’s super easy. Finish your bowl with the toppings of your choice, like pico de gallo, sour cream, avocado or a squeeze of lime juice, and prepare to be impressed!
Crispy tots, bacon and eggs come together in one amazing and easy breakfast bake!
Vegetarian or not, you're going to want to make these wildly delicious Veggie Wraps. Crunchy, fresh veggies, spices and cheese are all wrapped into a flour tortilla. Our Veggie Wraps recipe is great for a last-minute lunch or lighter dinner.
Dinner doesn't have to be complicated to be delicious—and these Black Bean and Cheese Enchiladas are proof! Flour tortillas are stuffed with savory black beans, cooked onion and Monterey Jack cheese before being rolled up, doused in enchilada sauce and baked to perfection. Finish off your bean and cheese enchiladas with a generous sprinkle of cheddar cheese, and you've got a hearty family dinner that tastes just as good as it looks.