About
Bake yourself something special with these global bread recipes.
There's more than a little hearty goodness waiting for you in a cooking class where baked breads from around the world share the table. Your capable instructor helps you conjure your own Irish soda bread flavored with cheddar and onions, bake a classic focaccia made aromatic with roasted garlic and rosemary and prepare a batch of pesto-infused rolls.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.