About
Learn how to make light yet decadent gnocchi — completely from scratch.
Chef Luana draws upon her childhood culinary experiences to provide you with an informative and entertaining gnocchi-making cooking class, including memories with her grandmother, who used to say "oggi gnocchi," meaning, today we make the gnocchi!
In this hands-on, three-course lesson, you will learn everything you need to know about creating pillowy potato gnocchi magic. Chef Luana will guide you through the gnocchi-making process, including creating two unparalleled sauces to accompany your succulent handmade gnocchi. End the class with gelato and fresh strawberries or an affogato al caffè.
Join her for an unforgettable culinary adventure that promises to redefine your love for gnocchi, leaving you with memories to cherish and skills to savor for a lifetime.
Guests are welcome to bring wine and beer to enjoy during the class.
