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Cooking Classes : Omakase Sushi Creations

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Toronto Canada

Omakase Sushi Creations

About

Learn sushi-making basics from a five-star chef with a hands-on lesson in Toronto.

This sushi cooking class with Chef Noriko offers a vibrant, hands-on experience for all skill levels. In a lively 90 minutes, you’ll discover the fundamentals of sushi-making as you create a delicious spread to enjoy.

Chef Noriko will lead you in crafting 28 pieces of sushi, including classics like California uramaki, spicy ahi tuna temaki and avocado cucumber maki. Explore techniques to perfect salmon and ahi tuna nigiri and add vibrant toppings like green dragon avocado with eel sauce. With ingredients provided and an extra 30 minutes for tasting, this class is ideal for sushi enthusiasts ready to roll and savor. Book now to dive into sushi-making fun!

Menu

Classic California Uramaki Roll

With green dragon topping for uramaki

Spicy ahi Tuna Temaki / Hand Roll

With ahi tuna, spicy mayo, scallions and nori

Spicy ahi Tuna Temaki / Hand Roll

With spicy salmon uramaki

Avocado Cucumber Maki

With avocado, cucumber, rice and nori

Green Dragon Topping for Uramaki

With avocado, eel sauce and sesame seeds

Salmon and ahi Tuna Nigiri

With fresh salmon, ahi tuna, sushi rice and soy sauce

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Description

Minimum Guests 1
Maximum Guests 4
Meal Courses 6
Event Duration 1.5 hours
Labels Adult, Asian, Japanese, Pescatarian, Sushi Making

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$105 Per person

all-inclusive: 3-hour class, 4-course meal.

Looking for another date or time or need to book for a larger group? Message us