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Cooking Classes : Handcrafted Italian Meal

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San Francisco

Handcrafted Italian Meal

About

Learn how to craft flavorful Italian dishes from scratch.

Dive into the wonderful world of Italian cuisine in this fun and immersive cooking class. Led by the expert Chef Karen, you will master the art of cooking homemade Italian food from scratch. Learn how to make crispy arancini filled with a roasted tomato chutney. Then, create a homemade pasta dough to make your own fettuccini and ravioli paired with alfredo sauce. Plus, learn how to roast zucchini, squash and peppers as a side. Finally, finish the meal with a decadent tiramisu for dessert layered with lady fingers, coffee and mascarpone.

Guests are welcome to bring wine and beer to enjoy during the class.

Menu

Arancini With Roasted Tomato Chutney

With cooked Arborio rice, Parmesan, tomato, onions and spices

Pasta 2 Ways Fettuccine and Mushroom Ravioli Alfredo Sauce

With flour, eggs, heavy cream, mushrooms and spices

Italian Roasted Vegetables

With zucchini, yellow squash, red onion and peppers

Tiramisu

With lady fingers, coffee mascarpone, vanilla bean and heavy cream

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Description

Minimum Guests 2
Maximum Guests 15
Meal Courses 4
Event Duration 2.5 hours
Labels Couples, Father's Day, Fun, Italian, Mother's Day, Pasta Making, Valentine's

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$129 Per person

all-inclusive: 3-hour class, 4-course meal.

Looking for another date or time or need to book for a larger group? Message us