info@globalcuisineacademy.com
  • Free Shipping On Orders Over $4.99 Flat Rate Shipping

Cooking Classes : From the Spanish Kitchen

  • home
  • From the Spanish Kitchen
Cleveland

From the Spanish Kitchen

About

Enjoy a burst of sunshine flavors from one of Europe's premiere dining destinations.

There's nothing more rewarding than creating your own Spanish spread in a cooking class that helps you hone your gourmet talents. With a menu showcasing juicy pork loin, smoky roasted potatoes, earthy olive salad and handcrafted ice cream, your host instructor has assembled an array of spectacular dishes for you to create.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Menu

Roasted Pork Loin with Romesco Sauce

Roasted Potatoes with Spanish Paprika, Orange and Fennel

Black Olive Salad

Olive Oil Ice Cream with Marcona Almonds and Shaved Chocolate

For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.

Adjustments cannot be made during the event.

Description

Minimum Guests 1
Maximum Guests 16
Meal Courses 4
Event Duration 2 hours
Labels Beginner, Gourmet, Group, Mediterranean, Spanish
Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Related posts

$89 Per person

all-inclusive: 3-hour class, 4-course meal.

Looking for another date or time or need to book for a larger group? Message us