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Madison

French Bistro Unleashed

About

Embrace the heartwarming flavors of traditional French bistro cuisine.

Experience the vibrant flavors of a classic French bistro in this interactive cooking class. You’ll prepare pan-roasted chicken with aromatic tarragon and a sumptuous white wine sauce, alongside asparagus topped with poached eggs and crunchy lardons. Finish your culinary journey with a Grand Marnier soufflé that will impress. Sign up today to embrace the tastes of France!

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Menu

Pan-Roasted Tarragon Chicken with White Wine Sauce

Asparagus with Poached Eggs and Lardons

Grand Marnier Soufflé de Sauce au Chocolat

For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.

Adjustments cannot be made during the event.

Description

Minimum Guests 1
Maximum Guests 16
Meal Courses 3
Event Duration 2 hours
Labels Baking, Beginner, French, Gourmet, Mediterranean
Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

$89 Per person

all-inclusive: 3-hour class, 4-course meal.

Looking for another date or time or need to book for a larger group? Message us