info@globalcuisineacademy.com
  • Free Shipping On Orders Over $4.99 Flat Rate Shipping

Cooking Classes : Buttery French Brioche

  • home
  • Buttery French Brioche
Washington DC

Buttery French Brioche

About

Learn to craft brioche from scratch.

Tick brioche mastery off your culinary bucket list in this hands-on cooking class. With guidance from a world-class chef, you’ll create three mouthwatering types of brioche: indulgent chocolate brioche babkas with a soft inside and crunchy outside, fluffy brioche donuts tossed in sugar and savory brioche rolls infused with aromatic herbs and cheese. This class is a sweet-smelling introduction to the flaky world of French pastries.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Menu

Chocolate Brioche Babka

Brioche Donuts with Brewed Coffee

Brioche Rolls with Herbs and Cheese

For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.

Adjustments cannot be made during the event.

Description

Minimum Guests 1
Maximum Guests 16
Meal Courses 3
Event Duration 2 hours
Labels Baking, Beginner, Bread Making, French, Vegetarian
Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Related posts

$89 Per person

all-inclusive: 3-hour class, 4-course meal.

Looking for another date or time or need to book for a larger group? Message us