Appetizers
Raspberry-Lemon Fruit Dip
Description
One great taste with only three ingredients can lighten up offerings for either an appetizer or dessert buffet.
Ingredients:
- 1/2 cup raspberry reduced-fat cream cheese spread, from 8-ounce container, softened
- 1/2 cup marshmallow creme
- 1 container (6 ounces) Yoplait® Original yogurt lemon burst
- Assorted fresh fruit pieces or Berries
Directions:
- Mix cream cheese and marshmallow creme in medium bowl with wire whisk until smooth. Stir in yogurt.
- Serve dip with fruit.
