Desserts
Fantabulous Brookies
Description
Combine two classic desserts into one irresistible treat: the Brookie! This recipe merges the best of cookies and brownies into a delightful and scrumptious dessert. Just like how good friends with unique personalities complement each other, these sweets are wickedly better together for a fun and delightful experience that will tantalize your taste buds. Our easy-to-make brookies are served with green and pink candy sprinkles stirred in for a fun and colorful treat.
Ingredients:
- 1 box (17.8 oz) Betty Crocker™ Delights Supreme Triple Chunk Brownie Mix
- Water, vegetable oil and eggs called for on brownie mix box for cakelike brownies
- 1 pouch (17.5 oz) Betty Crocker™ Chocolate Chip Cookie Mix
- Butter and egg called for on cookie mix pouch
- 2 tablespoons green sprinkles from 1 container Betty Crocker™ 4-Cell All Holiday Sprinkles
- 2 tablespoons pink sprinkles from 1 container Betty Crocker™ 4-Cell All Holiday Sprinkles
Directions:
- Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom of 13x9-inch pan with shortening or cooking spray. Make brownie batter as directed on box for cakelike brownies. Spread in pan.
- Make cookie mix as directed on pouch. Stir in candy sprinkles. Drop dough by rounded tablespoonfuls evenly onto brownie batter; press down lightly.
- Bake 32 to 35 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely on cooling rack, about 2 hours.
- Cut into 6 rows by 4 rows. Store loosely covered at room temperature.
